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EnGoff Pilsner Cascade 20260726
5D German Pils
Brewery:
Engoff
· Brew date:
26. Jul 2026
·
Public
1086
Est. OG
1022
Est. FG
8.5%
ABV
33.33
IBU
5.6
EBC · Very pale
4.73%
Actual ABV
Recipe
17.1 L
Brew volume (actual)
22.5 L
Mash water
4.0 L
Sparge water
72%
Efficiency
60 min
Boil time
6600 g
Total malt
Malt
Name
EBC
Amount (g)
Share
Cara Pils (1)
4
600
9.1%
Chateau Pilsen 2RS
2
6000
90.9%
Hops
Name
Amount (g)
Alpha-%
Boil time (min)
East Kent Golding
28
6.0
60
Cascade
24
6.0
15
Cascade
24
6.0
1
Yeast
MJ Bavarian Lager M76
Yeast type
75%
Attenuation
Mash profile — Pilsner
64.0°C
Start temp
64.0°C / 90 min
Step 1
78.0°C / 30 min
Mashout
Fermentation profile — Undergæret Fermenzilla
10.0°C / 35 days
1st fermentation
10.0°C / 21 days
Conditioning
Status & Stock
26.07.2026
Brew date
20.09.2026
Bottling date
Mash process
Fermentation process
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EnGoff Pilsner Cascade 20260726 ·
brew.engoff.dk/beers/379/opskrift/
Printed 17. Oct. 2026